Drinks made for your celebration
Drinks for Special Events
Welcome & Toast
A sparkling welcome as guests arrive, and something special for the toast, so no one is left holding a glass of water.
Signature Drink
A drink created around your story, inspired by your wedding flowers, a favourite fruit, or a garden that means something to you
The Soft Bar
A bar of kombuchas, sodas and water kefirs, or a soft pairing to accompany each course of your meal.
Something special in every glass
Not everyone at a celebration wants to drink alcohol. Some are driving, some are pregnant, some are children, and some simply prefer not to. I create bespoke non-alcoholic drinks for weddings, birthdays and parties, built around the season, the food, the setting, and the people you're celebrating with. If you have a garden, orchard or hedgerow that matters to you, I can even forage ingredients from it, so your drinks taste of a place you love.
How it works
Talk. Tell me about your event: the date, the number of guests, the food, and the feel you're going for.
Taste. I create a selection of drinks for you to try, and we refine them together until they're just right.
Brew. I make everything in small batches in Bristol, timed so it's at its best on the day.
Deliver. Your drinks arrive chilled and ready to serve.
Planning ahead
Fermented drinks take time to make, so please get in touch as early as you can, ideally [X months] before your event. I take on a limited number of events each season.
Let's talk
Whether it's a wedding for two hundred or a birthday in the garden, I'd love to help make it special.